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  • CAJUN RED BEANS (VEGAN)

CAJUN RED BEANS (VEGAN)

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New Orleans style red beans with the Holy Trinity of New Orleans cooking: onions, celery and green pepper.  Liquid smoke and subtle hints of cayenne.  Just add some rice for a complete protein.

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This naturally low-calorie soups is great on it's own or pour over rice with tofu, seitan, chicken or pork added.

INGREDIENTS: Water, Red Beans, Yellow Onion, Green Bell Pepper, Celery, Vegetable Base (Vegetables: Tomato, Carrot, Onion), Sea Salt, Dextrose, Organic Evaporated Cane Juice, Canola Oil, Natural Flavoring, Potato Flour), Canola Oil, Garlic, Jalapeno Pepper, Natural Smoke Flavor, Spices.

Calories: low calorie 
Fat: low fat 
Saturated Fat: saturated fat free 
Cholesterol: cholesterol free 
Protein: good source of protein 
Dietary Fiber: good source of dietary fiber 
Vitamin C: good source of vitamin C 
Iron: good source of iron

How to defrost our soups:

• Leave in fridge overnight then either heat in a pot on the stove or microwave without the lid.
•Place the sealed container upside down in the sink and run warm water over the container. 
• Pop the frozen soup out and place in a pot and heat on the stove. 
• Remove the lid, cover top with a paper towel and microwave in the container on high till the soup is defrosted and hot (time depends on your microwave strength) 

Souper Natural, LLC  •      © Copyright 2020  •  All Rights Reserved
Durham Hall Business Park   16285 SW 85th Ave., #403   Tigard, Oregon 97224
(503) 332-2848
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