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This Green Chile and Corn Chowder Soup is also great served over rice with seared tofu, chicken or shrimp. Add a dollop of sour cream and a squeeze of line juice. You can also use this soup as a salsa. INGREDIENTS: Water, Sweet White Corn, Potatoes, Poblano Peppers (Poblano Peppers, Water, Salt, Citric Acid), Crushed Tomatillo (Tomatillos, Citric Acid), Yellow Onion, Chili Peppers(Green Chili's, Water, Salt, Citric Acid, Trace of Calcium Chloride), Vegetable Base (Vegetables(Tomato, Carrot, Onion), Sea Salt, Dextrose, Organic Evaporated Cane Juice, Canola Oil, Natural Flavoring, Potato Flour)., Canola Oil, Tomato Paste, Cilantro , Garlic, Chili Powder, Spices. Saturated Fat: saturated fat free Cholesterol: cholesterol free |